A stingy, cheap person who refuses to spend a single cent under any circumstances. They always find an excuse to avoid paying, splitting the bill, or buying anything that costs money.

A thin beef loin sandwich with lettuce, tomato, mayo, and sometimes a fried egg, typical of Argentina and Uruguay. It's the gourmet sibling of the choripán and the go-to choice when you want something fancier at the grill.

To eat in Argentine slang, with gusto, zero elegance, and devouring everything in sight. Morfar isn't a delicate dining experience — it's shoveling food with pure enthusiasm.

To pay in Argentine slang, especially when something costs more than expected or feels overpriced. It's handing over money with a mix of resignation and regret.