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/Sounds like "bee" (as in "bee") + "goh" (as in "go") + "ROHN" (as in "row")/
An iconic Nicaraguan street food dish made of boiled yuca (cassava), crispy pork rinds (chicharrón), and a tangy curtido slaw of pickled cabbage, all served on a banana leaf. It is the national street food of Nicaragua, said to have originated in Granada, and is cheap, filling, and eaten with your hands off the leaf.
“A vigorón from the market for lunch.”
“The vigorones from Granada are the most famous.”
Your word isn't here yet
Join Hablaaa and add the expression no one else has documented.
/Sounds like "bee" (as in "bee") + "goh" (as in "go") + "ROHN" (as in "row")/
An iconic Nicaraguan street food dish made of boiled yuca (cassava), crispy pork rinds (chicharrón), and a tangy curtido slaw of pickled cabbage, all served on a banana leaf. It is the national street food of Nicaragua, said to have originated in Granada, and is cheap, filling, and eaten with your hands off the leaf.
“A vigorón from the market for lunch.”
“The vigorones from Granada are the most famous.”
Armar el caldo gordo
To cause a massive scandal that pulls everyone in. In Mexico, armar el caldo gordo comes from cooking: a rich broth that boils over and splashes everyone nearby. When gossip or conflict reaches this level, nobody escapes it.