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Create account/Sounds like "teh" (as in "ten") + "PAH" (as in "park") + "cheh" (as in "check")/
A traditional fermented Mexican drink made from pineapple peel with piloncillo (raw sugar) and cinnamon. It's refreshing, slightly alcoholic, and sold at markets and street stands as the ancestral Mexican beverage it is.
“At the market they sell ice-cold tepache for 10 pesos a glass.”
“My grandma makes the best tepache with her mom's recipe.”
Your word isn't here yet
Join Hablaaa and add the expression no one else has documented.
/Sounds like "teh" (as in "ten") + "PAH" (as in "park") + "cheh" (as in "check")/
A traditional fermented Mexican drink made from pineapple peel with piloncillo (raw sugar) and cinnamon. It's refreshing, slightly alcoholic, and sold at markets and street stands as the ancestral Mexican beverage it is.
“At the market they sell ice-cold tepache for 10 pesos a glass.”
“My grandma makes the best tepache with her mom's recipe.”