How Mexicans Talk About Soccer: Football Slang Decoded
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Create account/Sounds like "CHEE" (as in "cheek") + "leh" (as in "let")/
Hot pepper or chili in Mexico and Central America: the essential ingredient that defines the cuisine of the region. Chile comes in thousands of varieties, from mild and smoky to ones that will leave you speechless, and each has its specific role in the kitchen.
“Should I put chile on your tacos or do you prefer without?”
“Habanero chile is one of the hottest ones out there, it's not for everyone.”
Your word isn't here yet
Join Hablaaa and add the expression no one else has documented.
/Sounds like "CHEE" (as in "cheek") + "leh" (as in "let")/
Hot pepper or chili in Mexico and Central America: the essential ingredient that defines the cuisine of the region. Chile comes in thousands of varieties, from mild and smoky to ones that will leave you speechless, and each has its specific role in the kitchen.
“Should I put chile on your tacos or do you prefer without?”
“Habanero chile is one of the hottest ones out there, it's not for everyone.”